Early Morning Farm booth at the Ithaca Farmers' Market, 06/10/2013 (Cornell University Photography)
Image by Robert Barker

Find fresh, locally-grown products at your farmers' market.

Farmers' Markets


Cortland Farmers’ Market

Will operate June through October, 8:00 am- 2:00 pm, Tuesdays and Saturdays. Accepted forms of payment include cash, WIC & Senior checks and Food Stamp Program EBT. Fruits, vegetables, herbs, crafts, natural products - all made and grown locally. Facebook.

Homer Farmers’ Market

Will operate through June through October, Saturday mornings from 9:00 am - 1:00 pm and Wednesday evenings from 4:30 pm - 7:00 pm. Accepted forms of payment include cash and WIC & Senior checks. Produce, meats, arts and crafts, sundries, plants, baked goods, eggs, dairy and preserves- all grown and made locally.

Cincinnatus Farmers’ Market

Saturdays, 9 am - 12 pm, June through October for local foods but open until Christmas with wreaths, homemade soups and miscellaneous vendor items. 2704 Lower Cincinnatus Road, next to Rural Services. Accepting cash, personal checks and WIC & Senior checks. Along with local fruits and vegetables, you can purchase eggs, honey, maple syrup, baked goods, cutlery, cookbooks with local recipes and guest vendors with a variety of items.

Virgil Farmers’ Market

Saturdays, 9am - 1pm, June through mid October, Virgil Elementary School, 1208 Church St. Accepts cash and WIC & Senior checks. Homegrown fresh produce, just baked goodies, other local foods, crafts and art available.

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Local Food Producers 


Last updated July 26, 2019